Monday, February 1, 2010

Babarrunak azakin, mamia eta San blas opila

Black beans with cabbage,
Mamia (curd) with walnuts and rosmery honey,

and a San Blas cake(made yesterday with my nephews) with a black coffe...
 a pefect  lunch for the first february monday!
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3 comments:

  1. intxaurtsuFebruary 2, 2010 at 7:50 AM

    I want the recipe of this san blas cake, you know? I have never done it, and your beans......mmmmmmm...a very traditional lunch, I love it

    ReplyDelete
  2. OihanaFebruary 2, 2010 at 10:34 AM

    Intxaurtsu, you have the recipe in the post, you just have to click on San Blas cake, i put the recipe last year.

    ReplyDelete
  3. intxaurtsuFebruary 2, 2010 at 5:34 PM

    ups! I didn't see it.....always rushing, thanks

    ReplyDelete

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